Scottish traditional recipes : 70 classic dishes shown step by step in more than 360 photographs
Wilson, Carol (Carol Ann), 1952-2009
Books, Manuscripts
Richly illustrated, this is a practical introduction to the best of Scottish cuisine and its fresh, seasonal and flavoursome ingredients. The book includes 70 step-by-step recipes for soups and appetizers, main courses, classic breads, bakes and preserves, and luscious desserts.
Main title:
Scottish traditional recipes : 70 classic dishes shown step by step in more than 360 photographs / Carol Wilson and Christopher Trotter.
Imprint:
London : Southwater, c2009.
Collation:
128 p. : col. ill. ; 30 cm.
Notes:
Originally published: as Essential Scottish cookery. Edinburgh: Black & White, 2007.Includes index.Paperback.
ISBN:
9781844765409 (pbk)1844765407 (pbk)
Language:
English
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