Tom Kerridge's best ever dishes
Kerridge, Tom2014
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As the most down-to-earth but high-flying chef on the food scene, Tom Kerridge has become known for his big flavours and beautifully crafted yet accessible food. And with more than 100 sublime recipes, 'Tom Kerridge's Best Ever Dishes' brings his spectacular cooking to the home kitchen.
Main title:
Author:
Kerridge, Tom, author
Imprint:
Bath : Absolute Press, 2014.
Collation:
301 pages : illustrations (colour) ; 26 cm
Notes:
Includes index.TV tie-in.
ISBN:
9781472909411 (hbk)1472909410
Dewey class:
641.5
Local class:
641.5
Language:
English
Subject:
BRN:
609778
Bookmark link:
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