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Living gluten-free for dummies

Baic, Sue2007
Books, Manuscripts
This guide offers hope and inspiration for the millions adversely affected by gluten, a protein found in wheat, rye and barley. Featuring 65 recipes for gluten-free meals and snacks, the text discusses the common and hidden sources of gluten, how to deal with feelings of deprivation, and tips on shopping and eating out.
Edition:
UK ed. / by Sue Baic, Nigel Denby, and Danna Korn.
Imprint:
Chichester : Wiley, c2007.
Collation:
xxii, 373 p. : ill. ; 24 cm.
Notes:
Previous ed.: published as by Danna Korn. 2006.Includes index.
ISBN:
9780470319109 (pbk)0470319100 (pbk)
Dewey class:
613.2'6613.26
Local class:
613.26
Language:
English
BRN:
341336
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