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The venison cook : 106 imaginative recipes

Dalton, Diane2004
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This is a collection of 106 recipes ranging from soups and cold buffets through to the more challenging and exotic dish for that special occasion, all making the most of venison.
Main title:
The venison cook : 106 imaginative recipes / Diane and Nicholas Dalton.
Author:
Dalton, DianeDalton, Nicholas
Imprint:
Marlborough : Crowood, 2004.
Collation:
128 p. : ill ; 24cm.
Notes:
Formerly CIP.Originally published : 1991.Includes index.
ISBN:
1861267177 (pbk)
Language:
English
Subject:
Cookery (Venison)Cooking -- Game
Bookmark link:
https://argyll-bute.spydus.co.uk/cgi-bin/spydus.exe/ENQ/WPAC/BIBENQ?SETLVL=&BRN=1087496

Find it!
Remove The venison cook : 106 imaginative recipes from your current listSave The venison cook : 106 imaginative recipes to your current list

Total copies: 1

Availability by location
Place reservation for The venison cook : 106 imaginative recipes
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